Monthly Archives: November 2013

Update # 68 – A Dry Run for Turkey Day?

  Update # 68 -A Dry Run for Turkey Day? A few days ago a neighbor stopped by with homemade Almond Crunch Bark. She assured me it was gluten free. Its ingredients were sliced almonds, sugar, water, and some proprietary … Continue reading

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Update # 67 – Risking Bone Loss & Fracture?

  Update # 67 – Risking Bone Loss & Fracture?   It’s No Secret That Your IBD, UC, Crohn’s Puts You At Risk For Osteopenia and Osteoporosis, but did your doctor warn you of this?   When you are suffering from … Continue reading

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Update # 66 – Gluten…Not Your Friend!

  Update # 66 – Gluten… Not Your Friend!   You’ve heard about Gluten, but why is it so bad for you if you have UC, Crohn’s, IBD, and even IBS?   Did your doctor tell you that simply eating … Continue reading

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Update # 65 – Relief for Gas and Bloating

    Update #65 – Relief for Gas and Bloating The gas and bloating is a result of: the disease process itself, side effect of some of the medications, but more often than not, it’s as simple as: 1) Learning … Continue reading

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Update #64 – Induces UC in Lab Rats!

  Update #64 – Induces UC in Lab Rats!   Could it do that much damage??   YES! Per Cornucopia.org, “…Putting Carrageenan in food is like putting poison ivy in skin lotion. The only difference is we cannot see the inflammation, … Continue reading

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